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<oembed><version>1.0</version><provider_name>Ulysseus</provider_name><provider_url>https://ulysseus.eu/fi/</provider_url><title>NEEMA | Food and Nutritional Resilience in Senegal - Ulysseus</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="uHKMlcQA9Y"&gt;&lt;a href="https://ulysseus.eu/fi/video/neema-country-report-senegal/"&gt;NEEMA | Food and Nutritional Resilience in Senegal&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://ulysseus.eu/fi/video/neema-country-report-senegal/embed/#?secret=uHKMlcQA9Y" width="600" height="338" title="&#x201D;NEEMA | Food and Nutritional Resilience in Senegal&#x201D; &#x2014; Ulysseus" data-secret="uHKMlcQA9Y" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><description>In this video, Lucienne Kodou Ndione gives an overview of the situation of Senegal. This country has faced growing food and nutritional insecurity, exacerbated by climate change, worsening drought, and regional security crises, particularly in the Sahel. The impact has been profound, with rising food prices and inflation threatening access to nutritious food for millions [&hellip;]</description></oembed>
